Caramelized Onion, Pancetta and Goat Cheese Frittata Recipe - BettyCrocker.com

Caramelized Onion, Pancetta and Goat Cheese Frittata Recipe - BettyCrocker.com

www.bettycrocker.com

It only takes 30 minutes to whip up this delicious baked brunch dish made with creamy goat cheese, caramelized onions and crispy pancetta.

View full recipe on www.bettycrocker.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bettycrocker.com.

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Ingredients

  • 1 teaspoon butter
  • 1 teaspoon olive oil
  • 1 medium sweet onion, thinly sliced
  • 4 oz pancetta (Italian-style bacon), chopped
  • 2 tablespoons butter
  • 8 Land O Lakes® All-Natural Farm-Fresh eggs
  • 1/4 cup milk
  • Salt and pepper to taste
  • 4 oz chèvre (goat) cheese, crumbled (1 cup)
  • 1 oz Parmesan cheese, shredded

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