MAPLE ALMOND CRUNCH BRIOCHE FRENCH TOAST - Fielder’s BBQ & Outdoor
This French toast sounds and tastes fancy, but it is super simple to make on the barbecue. The maple candied almonds add an incredible crunch and sweetness.
Ingredients
- 2 eggs
- ½ teaspoon vanilla extract
- 1 tablespoon milk
- 1 teaspoon cinnamon
- 4 slices brioche bread (or plain sliced bread)
- 40 grams butter
- Fresh strawberries, to serve (optional)
- ½ cup flaked almonds
- 100 millilitres pure maple syrup, plus extra to serve
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