Mushroom Topped Pork Chops - Click 'N Cook

Ingredients

• 6 4-ounce pork chops, center-cut
• 1/2 teaspoon black pepper
• 1/4 teaspoon salt
• 1 teaspoon garlic powder
• 1 teaspoon canola oil
• 3 medium onion, chopped
• 8 ounces mushrooms, sliced
• 2 medium summer squash, diced
• 1 10.75-ounce can cream of mushroom soup, condensed