Pork Chop Recipe with Creamy Mushroom Sauce

Ingredients

• 4 boneless pork chops ( 250 g each )
• Olive oil
• 4 tablespoons butter
• 3 tablespoons finely chopped yellow onion
• 3 garlic cloves, finely chopped
• 227 g cremini mushrooms, sliced
• 1/4 cup white wine
• 1/2 cup chicken broth
• 237 ml 15% country-style cream
• 1 tablespoon finely chopped fresh thyme
• 1 tablespoon finely chopped fresh oregano
• 1 tablespoon finely chopped fresh parsley
• The zest of 1/2 lemon
• Salt and pepper from the mill