Fish pie | Diabetes UK
A low-fat, low-salt fish pie with a smoky flavor from smoked paprika. Perfect for those watching their diabetes-friendly diet. Serves 6.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.diabetes.org.uk.
Ingredients
- 1kg sweet potato, cut into large chunks
- 2 tsp rapeseed oil
- 2 leeks, halved lengthways, then chopped
- 1 heaped tbsp plain flour
- 1 fish stock cube
- 400ml skimmed milk
- good pinch white pepper
- 25g fresh parsley chopped (plus a little to garnish)
- 1 heaped tsp smoked paprika
- 300g pollock, cut into cubes
- 300g salmon, cut into cubes
- pinch black pepper
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