Thai noodle soup with salmon recipe | Good Food
Get a dose of omega-3 with this family-friendly Thai-style noodle soup with salmon. It uses just five ingredients and takes only 30 minutes to make
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfood.com.
Ingredients
- 4 salmon fillets, skin left on
- 200g dried flat rice noodles
- 125g red Thai curry paste
- 2 x 400ml cans light coconut milk
- 2 pak choi (about 250g), leaves separated
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