Cabbage and Sausage Skillet (One-Pan, 30 Min)
This Cabbage and Sausage is a one-pan recipe that can be made in less than 30 minutes and yields a delicious and filling dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at realbalanced.com.
Ingredients
- 2 Tablespoons avocado oil or olive oil
- 10-ounce package fully-cooked chicken sausage (sliced)
- 1 Tablespoon unsalted butter
- 4 cups green cabbage (cut into bite-sized pieces)
- ½ cup finely chopped onion
- ½ teaspoon garlic powder
- ½ teaspoon salt
- ¼ teaspoon smoked paprika
- ⅛ teaspoon pepper
- 1 teaspoon apple cider vinegar
- Freshly-cracked pepper
- 1 Tablespoon chopped fresh parsley
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