Saffron Milk Cake
Delight your family with the famous Saffron milk cake. The saffron milk cake with its spongy texture is a crowd favorite. Soaked in saffron milk and topped with Puck whipping cream, pistachio,...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.puckarabia.com.
Ingredients
- ½ cups butter, room temperature
- 4 eggs
- 1 cup sugar
- ½ tsp saffron threads
- ½ cups milk, warm
- 1½ cups all-purpose flour
- 1 tbsp baking powder
- ¼ tsp salt
- 1 tsp vanilla extract
- 2 cups Puck® Whipping Cream
- ¼ cups sugar
- 2 cups milk
- ½ cups Puck® Whipping Cream
- 1 can Puck® Cream
- ¼ cups Sweetened condensed milk
- pistachios, crushed to garnish
- rose petals to garnish
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