Pan Baby (AKA Dutch Baby AKA Dutch Pancake) - C&J Nutrition

Name: Pan Baby (AKA Dutch Baby AKA Dutch Pancake) - C&J Nutrition
Ingredients: 1 cup flour (You can use white flour, whole wheat, gluten free blends, or a combination of these); 1 cup Milk (Any type will work -- we usually use unsweetened almond or cashew milk); 5 large Eggs (Some people say room temp eggs make it even puffier but honestly we never remember to use room temp and it comes out pretty darn puffy! ); 2 tablespoons butter or oil (Salted butter is our fave because you get a hint of saltiness paired with sweet toppings)

cjnutrition.com

Fluffy and delicious, the Pan Baby (aka Dutch Baby) is a giant popover perfect for family breakfasts, served with your choice of toppings—yum! 🥨🧇🍯 #PanBaby #DutchPancake #FamilyBreakfast

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Ingredients

1 cup flour (You can use white flour, whole wheat, gluten free blends, or a combination of these)
1 cup Milk (Any type will work -- we usually use unsweetened almond or cashew milk)
5 large Eggs (Some people say room temp eggs make it even puffier but honestly we never remember to use room temp and it comes out pretty darn puffy! )
2 tablespoons butter or oil (Salted butter is our fave because you get a hint of saltiness paired with sweet toppings)