Veggie Egg Fried Pasta
Egg fried rice, made a whole lot easier... with pasta! Everything you want from egg fried rice, from veggies to sauce, all done within 25mins
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at twistedfood.co.uk.
Ingredients
- 300g spaghetti (or any other pasta)
- 6 eggs, scrambled
- 5 spring onions
- 3 carrots, diced
- 75g green peas
- 50g sweetcorn
- 1 tsp garlic, minced
- 1 tsp ginger, minced
- 1 tbsp light soy sauce
- 1 tbsp dark soy sauce
- 1 tsp sugar
- 1 tsp chicken bouillon powder
- 2 tbsp vegetable oil
- salt and white pepper, to taste
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