Dark Chocolate Truffle Cake – Eat More Chocolate Eat More Chocolate
Indulge in a moist dark chocolate cake with light, creamy frosting. Perfect for satisfying your chocolate cravings!
Ingredients
- 1 3/4 cups all-purpose flour
- 2 cups granulated sugar
- 3/4 cup dark good quality cocoa powder
- 2 teaspoons baking soda
- 1 teaspoon baking powder
- 1 teaspoon kosher salt
- 2 eggs, room temperature
- 1 cup strong, hot black coffee
- 1 cup Callebaut Bittersweet Chocolate wafers
- 1 cup buttermilk, room temperature
- 1/2 cup vegetable oil
- 1 tablespoon pure vanilla extract
- 4 large egg whites
- pinch of kosher salt
- 1 1/4 cups sugar
- 3 sticks unsalted butter, very soft
- 1 1/2 tbsp vanilla extract
- 1 cup whole fresh raspberries
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