Speedy Weeknight Fried Rice Recipe Crispy Flavourful - Seafood Portal

Name: Speedy Weeknight Fried Rice Recipe Crispy Flavourful - Seafood Portal
Ingredients: cups cold, cooked medium-grain rice (day-old and refrigerated); large Eggs, lightly whisked; Tbsp Neutral Oil (Canola or Sunflower), divided; cloves Garlic, finely minced; tsp fresh Ginger, freshly grated or minced; /2 medium Yellow Onion, small dice; /2 cup Carrots, small dice; /2 cup Frozen Peas, do not thaw; stalks Scallions (Green Onions), separated whites/light green from dark green tops; Tbsp Soy Sauce (Low Sodium preferred); tsp Dark Soy Sauce; tsp Toasted Sesame Oil; /4 tsp White Pepper; /2 tsp Sugar

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Stop making mushy rice Learn the secret to truly sensational individualgrained fried rice thats perfect for any everyday dish Easy steps inside

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Ingredients

cups cold, cooked medium-grain rice (day-old and refrigerated)
large Eggs, lightly whisked
Tbsp Neutral Oil (Canola or Sunflower), divided
cloves Garlic, finely minced
tsp fresh Ginger, freshly grated or minced
/2 medium Yellow Onion, small dice
/2 cup Carrots, small dice
/2 cup Frozen Peas, do not thaw
stalks Scallions (Green Onions), separated whites/light green from dark green tops
Tbsp Soy Sauce (Low Sodium preferred)
tsp Dark Soy Sauce
tsp Toasted Sesame Oil
/4 tsp White Pepper
/2 tsp Sugar