Easy Thai Pork and Mushroom Meatballs
This pork and mushroom mince meatballs recipe is an easy Thai dinner recipe for simple weeknight meals. You could also use these mince & mushroom meatballs as a simple canapé for parties.
Keywords
- Asian mince meatball recipe
- mushroom and mince blend meatballs
- Thai pork and mushroom meatballs
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at myfoodbook.com.au.
Cooking tools:
- Food processor
- Nonstick skillet
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Spoon
- Baking sheet
- Plastic wrap
- Refrigerator
- Kitchen timer
Ingredients
- 400g Button, Cup or Flat Mushrooms
- 3 green onions, roughly chopped
- 3 tbs vegetable oil
- 2 tbs coriander paste or lightly dried coriander
- 400g pork mince
- 2 tbs red curry paste
- 1 egg
- 1 cup fresh breadcrumbs
- Vegetable oil, for cooking
- Iceberg lettuce, sweet chilli sauce and lime wedges, to serve
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