Thai Mushroom and Chicken Meatballs Recipe
Quick and easy to make these Thai mushroom and chicken meatballs can be ready in under thirty minutes and pack a flavour punch at dinner parties.
Keywords
- asian recipe ideas
- appetiser recipe ideas
- thai food recipes
- cooking with mushrooms
- chicken recipes
- meatball recipe ideas
- cooking for parties
- party food
- dinner party ideas
- dinner recipes
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Cooking tools:
- Food processor
- Nonstick skillet
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Measuring cup
- Baking sheet
- Refrigerator
- Spoon
Ingredients
- 400g button, cup or flat mushrooms
- 3 tbs vegetable oil
- 1 bunch coriander
- 3 green onions (shallots), roughly chopped
- 400g chicken mince
- 2 tbs Thai red curry paste
- 1 egg, beaten
- 1 cup fresh breadcrumbs
- Vegetable oil, for cooking
- Iceberg lettuce leaves, sweet chilli sauce & lime wedges, to serve
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