Herb Baked Butternut Squash | Nourishing Meals®
This comforting Squash recipe has all the savory flavors of fall and winter and is simple to prep
Ingredients
- 6 cup peeled & diced butternut squash
- 2 tablespoon extra virgin olive oil
- 4 garlic crushed
- 1 tablespoon minced fresh sage
- 1 tablespoon minced fresh rosemary
- 1 tablespoon minced fresh thyme
- ½ teaspoon kosher salt
- ¼ teaspoon freshly ground black pepper
- ¼ cup minced parsley
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