Simple Chicken Salad The Easiest Lunch Ever - Taste Dessert

Ingredients

• 1.5 lbs (680g) boneless, skinless chicken breasts or 3 cups cooked, shredded chicken
• 1 teaspoon salt (5g)
• 1/2 teaspoon black pepper (2.5g)
• Water (enough to cover the chicken if cooking)
• 1/2 cup (120ml) mayonnaise
• 2 tablespoons (30ml) celery, finely diced
• 2 tablespoons (30ml) red onion, finely diced
• 1 tablespoon (15ml) fresh parsley, chopped
• 1 tablespoon (15ml) fresh dill, chopped
• 1 teaspoon (5ml) lemon juice, freshly squeezed
• 1/4 teaspoon salt (1.25g), or to taste
• 1/8 teaspoon black pepper (0.6g), or to taste