Snøfrisk® marshmallow cake
This irresistible cake is prepared in the twinkling of an eye. And because it's "baked" in the fridge, it should be prepared the evening before the occasion. So there's no hustle and bustle in the...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.snofrisk.com.
Cooking tools:
- Springform pan
- Blender
- Saucepan
- Stove
- Mixing bowl
- Whisk
- Spatula
- Spoon
- Measuring spoon
- Refrigerator
- Lighter
Ingredients
- 16 wholemeal biscuits, crumbled
- 70 g melted butter
- 250 g Snøfrisk® Natural
- 100 ml milk
- 300 ml cream
- 150 g marshmallows
- 50 g marshmallows for decoration, cut into small pieces
- 2 tbsp cognac
- Lemon juice
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