Chicken And Creamy Parmesan And Sun-Dried Tomato Sauce – Naomi Ferstera
Chicken breast in a creamy Parmesan and sun-dried tomato sauce—quick to cook, packed with flavor. Perfect for a main course!
Ingredients
- 300 grams chicken breast
- 2 cloves garlic (sliced)
- 1/4 tps red pepper flakes
- 1/4 cup dry white wine (optional)
- 3/4 cup chicken broth (or stock)
- 1/2 cup heavy whipping cream
- 1/4 cup oil packed sun-dried tomatoes (chopped)
- 1/4 cup Parmesan cheese (grated salt and pepper to taste)
- fresh basil
- butter for cooking
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