Choc Hazelnut And Banana French Toast | Donna Hay

Name: Choc Hazelnut And Banana French Toast | Donna Hay
Ingredients: 2 eggs; ½ cup (125ml) single (pouring) cream; 1 tablespoon icing sugar, plus extra for dusting; 16 thin baguette slices; ⅓ cup (110g) chocolate-hazelnut spread; 1 banana, thinly sliced; 2 tablespoons unsalted butter, melted

www.donnahay.com.au

Sliced baguette sandwiched with chic-hazelnut spread and fresh banana make this a super special breakfast.

Keywords

choc-hazelnut
banana french toast
french toast
chocolate

View full recipe on www.donnahay.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.donnahay.com.au.

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Ingredients

2 eggs
½ cup (125ml) single (pouring) cream
1 tablespoon icing sugar, plus extra for dusting
16 thin baguette slices
⅓ cup (110g) chocolate-hazelnut spread
1 banana, thinly sliced
2 tablespoons unsalted butter, melted

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