Grilled Peach & Whipped Goat Cheese Flatbread by Georgia Grinders
Grilled peach slices and creamy goat cheese top gluten-free flatbread for a delicious, easy appetizer. Perfect for any gathering!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodsocial.io.
Cooking tools:
- Grill
- Food processor
- Cutting board
- Chef's knife
- Skillet
- Mixing bowl
- Measuring cup
- Measuring spoon
- Tongs
- Spatula
- Pastry brush
- Plate
- Serving platter
- Oven
- Stove
- Whisk
- Paring knife
Ingredients
- 12 oz Goat Cheese
- 4 Tbsp Cashew Butter
- 4 Tbsp Cream Cheese, Whipped
- 1 Tbsp Raw Honey
- 3-6 Tbsp Water
- Pizza Dough
- 2 Peaches
- 1 Tbsp Coconut Oil
- 8 oz Chicken Breast
- Basil, Fresh
- Salt
- Pepper
- Organic Balsamic Glaze
- 1/4 cup Honey Roasted Almond Butter - Georgia Grinders
- 1 tsp Dijon Mustard
- 1 Lemon
- 4 Tbsp Almond Milk
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