Whipped ricotta garlic ciabatta Recipe | Samsung Food App
This whipped ricotta garlic ciabatta is… Vegan! It’s also easy to make and so damn yum that you’ll probably want to gobble up the entire loaf yourself. The garlic ciabatta is baked in a herby...
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Cooking tools:
- Oven
- Baking sheet
- Mixing bowl
- Skillet
- Food processor
- Chef's knife
- Cutting board
- Spoon
- Spatula
- Measuring spoon
- Measuring cup
- Serving platter
Ingredients
- - 1 ciabatta loaf, sliced in half lengthwise
- - 2 tbsp olive oil
- - 1 tbsp vegan feta
- - 1 clove garlic, chopped
- - 2 tsp chopped basil leaves
- - 1 tsp chopped chives
- - 375g extra-firm tofu
- - 1 clove garlic
- - juice of half a lemon
- - 1 tbsp tamari
- - 1 tbsp cold water
- - pinch of pepper
- - 1/2 tbsp olive oil
- - 1 x 250g punnet cherry tomatoes
- - 1 tsp chopped basil leaves
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