Vegan lemon rice | chitranna recipe | chitrannam recipe | Recipe Cart | Recipe Cart

Name: Vegan lemon rice | chitranna recipe | chitrannam recipe | Recipe Cart | Recipe Cart
Ingredients: 2 Cup Cooked Rice; 2 tbsp Lemon juice; 1 tsp mustard seeds; 1 tbsp Chana dal/split & skinned bengal gram; 1 tbsp urad dal/split & skinned black gram; 1/2 tsp Turmeric powder; 25 - 30 peanuts; 2-3 red whole chillies; 14-15 curry leaves; 1 tbsp ginger (grated); Salt to taste; 2 tbsp Oil

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Vegan lemon rice with mustard seeds, chana dal, and peanuts—quick and flavorful in just 7 minutes! Perfect for a tasty side dish.

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Ingredients

2 Cup Cooked Rice
2 tbsp Lemon juice
1 tsp mustard seeds
1 tbsp Chana dal/split & skinned bengal gram
1 tbsp urad dal/split & skinned black gram
1/2 tsp Turmeric powder
25 - 30 peanuts
2-3 red whole chillies
14-15 curry leaves
1 tbsp ginger (grated)
Salt to taste
2 tbsp Oil

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