Rotisserie Chicken Recipe

Rotisserie Chicken Recipe

cruisescoop.com

Rotisserie Chicken Recipe: Enjoy this delightful and easy to make dish from Oceania Cruises provided by Cruise Scoop.

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Cooking tools:

  • Spice grinder
  • Grill
  • Rotisserie
  • Butcher's twine
  • Instant-read thermometer
  • Mixing bowl
  • Airtight container
  • Serving platter

Ingredients

  • 1 whole chicken, 4½ to 5 pounds, trimmed of excess fat
  • Canola oil
  • Fleur de sel
  • 2 bay leaves
  • 2 tablespoons dried thyme
  • 1 tablespoon plus 1 teaspoon dried rosemary
  • 1 tablespoon plus 1 teaspoon dried sage
  • 1½ teaspoons dried basil
  • 1 teaspoon dried oregano
  • ¼ cup kosher salt
  • 2 tablespoons sweet paprika
  • 1 teaspoon ground ginger
  • ¾ teaspoon ground coriander
  • ¾ teaspoon ground mace
  • ½ teaspoon ground white pepper
  • ½ teaspoon ground cloves
  • ¼ teaspoon ground cardamom

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