Rich Dark Fruit Cake Recipe - Australian Bakels | Meringue Powder

Rich Dark Fruit Cake Recipe - Australian Bakels | Meringue Powder

www.bakels.com.au

1. Cream Group 1 until moderately light – not more than 5 minutes on medium speed. 2.

View full recipe on www.bakels.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bakels.com.au.

Share this recipe:

Ingredients

  • Brown Sugar 2.200
  • Bakers Flour 1.000
  • Cake Margarine - Medium Grade 2.200
  • Glycerine 0.200
  • Caramel Colour 0.100
  • Instant Clearjel 0.100
  • Egg 2.200
  • Bakers Flour 2.000
  • Hercules Baking Powder 0.020
  • Nutmeg 0.020
  • Mixed Spice 0.020
  • Sultanas 9.000
  • Mixed Peel 1.000
  • Cherries 1.300
  • Almonds 0.400
  • OP Rum (Variable) 0.250

More Like This