Dark Fruit Cake | Recipes For Food Lovers Including Cooking Tips At Foodlovers.co.nz
Taste the rich flavors of a traditional Dark Fruit Cake with ingredients like raisins, sultanas, and cherries. Perfect for holiday gatherings.
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Cooking tools:
- Chef's knife
- Cutting board
- Baking sheet
- Oven
- Mixing bowl
- Measuring spoon
- Measuring cup
- Hand mixer
- Spatula
- Cake pan
- Parchment paper
Ingredients
- 450g raisins
- 450g currants
- 450g sultanas
- 30g preserved ginger
- 60g cherries
- 120g dates
- 60g peel
- 240g flour
- ½ teaspoon cinnamon
- ¼ teaspoon salt
- ½ teaspoon nutmeg
- 225g butter
- 225g sugar
- 4 eggs
- 2 tablespoons plum jam
- ½ teaspoon lemon juice
- ½ teaspoon rum essence
- ½ teaspoon almond essence
- ½ teaspoon brandy essence
- ½ teaspoon vanilla essence
- 240g flour (2)
- ¼ teaspoon baking soda
- 4 tablespoons milk
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