Fajita Pasta Bake - MYPROTEINâ„¢
Enjoy a flavour sensation of juicy chicken & softened peppers in a creamy yet tangy salsa sauce — topped off with plenty of melted cheese. Thank us later.
Ingredients
- 1 tbsp. coconut oil
- 350g chicken thigh (cubed)
- 1 onion (finely sliced)
- 2 bell peppers (finely sliced)
- ½ pack fajita seasoning
- 350g rigatoni
- 100g salsa dip
- 100g light cream cheese
- A small bunch of coriander (stems removed, finely chopped)
- 50g light cheddar
- 30g light mozzarella
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