Pumpkin Breakfast Cookies - Sprinkles & Sea Salt

Ingredients

• 1/2 cup coconut oil
• 1 15oz can pumpkin puree
• 1/2 cup light brown sugar
• 1/4 cup maple syrup
• 1 tsp vanilla extract
• 2 large eggs
• 2 cups old fashioned rolled oats
• 1 1/2 cups white all-purpose flour
• 1 tbsp pumpkin pie spice
• 1 tsp baking soda
• 1/2 tsp salt
• 3 tbsp chia seeds
• 1/2 cup dried cranberries
• 1/2 dark chocolate chips
• 1/4 cup pumpkin seeds