WHITE FRUIT CAKE
WHITE FRUIT CAKE 250 g butter 1 ½ cup sugar 1 teaspoon vanilla essence 4 eggs 1 cup cake flour 2 cups self raising flour 500 g cake fruit mix 2 dessert spoons
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Cooking tools:
- Hand mixer
- Sifter
- Kitchen scale
- Loaf pan
- Skewer
- Measuring cup
- Measuring spoon
- Mixing bowl
- Parchment paper
- Oven
- Wooden spoon
Ingredients
- 250 g butter
- 1 ½ cup sugar
- 1 teaspoon vanilla essence
- 4 eggs
- 1 cup cake flour
- 2 cups self raising flour
- 500 g cake fruit mix
- 2 dessert spoons oil (25 ml)
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