Carrot Muffins Recipe | Mott's®
With Mott's Cinnamon Applesauce, learn how to make these delicious Carrot Muffins! Get the full recipe here, and explore other recipes today.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.motts.com.
Ingredients
- 1 cup Mott’s® Applesauce Cinnamon
- 1½ cups (8½ oz.) all-purpose flour
- ½ cup rolled oats (not instant or quick oats)
- 2 tsp baking powder
- 1 tsp ground cinnamon
- ½ tsp salt
- ½ tsp ground ginger
- ¼ tsp freshly ground nutmeg
- 4 tbsp (½ stick) unsalted butter, softened
- ½ cup (3¾ oz.) packed light or dark brown sugar
- 2 large eggs
- 2 cups (7 oz.) finely shredded carrots
- ½ cup coarsely chopped walnuts
- ¼ cup shredded sweetened coconut
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