Curried lamb
Delicious curried lamb recipe serves 8, cooked in an flavorful blend of spices and served with rice and chutney. Perfect for special occasions!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.epicuriantime.com.
Ingredients
- 2 tablespoons olive oil
- 4 pounds lamb shoulder, cut into 2 inch pieces
- 2 medium onions
- 1 tablespoon tomato paste
- 2 tablespoons flour
- 1/2 teaspoon salt
- 1/4 teaspoon ground black pepper
- 1 heaping tablespoon good curry powder
- chicken stock
- 1 cup Granny Smith apples, peeled and diced
- 1 banana
- 1 clove garlic, peeled
- 1 sprig thyme
- 1 bay leaf
- 1/2 cup raisins
- 1 Granny Smith apple
- Serve with rice and chutney
- recipeIngredient ends
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