Gluten-Free Wild Rice, Sausage and Apple Stuffing | Jones Dairy Farm

Gluten-Free Wild Rice, Sausage and Apple Stuffing | Jones Dairy Farm

www.jonesdairyfarm.com

Gluten-Free Wild Rice Stuffing with sausage, apples, caramelized onions, pecans, and fresh herbs makes a hearty, flavorful holiday side dish.

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Ingredients

  • 1/2 cup pecans, chopped
  • 1 1/2 cups water
  • 1 cup uncooked blend of wild rice, brown rice, white rice and/or red rice
  • 1 teaspoon kosher salt
  • 1 teaspoon freshly ground black pepper
  • 1 teaspoon chicken bouillon granules
  • 2 tablespoons canola or olive oil
  • 2 tablespoons butter
  • 1 large onion, diced
  • 1 teaspoon dark brown sugar
  • 1 (16 oz.) Jones Dairy Farm All Natural Pork Sausage Roll
  • 2 Gala or Granny Smith apples, peeled and diced
  • 1/2 cup Southern Comfort Liquor
  • 2 teaspoons fresh parsley, chopped
  • 1 bouquet garni (a bundle of fresh or dried herbs)
  • 1/2 cup ice water

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