Recipe: Oven fries with oregano & feta
Replicate restaurant-quality frites at home with this simple recipe that calls for sunflower oil, garlic, dried oregano and feta cheese.
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Ingredients
- 4½ lbs yellow potatoes, unpeeled, cut into ¾-inch fries
- 6 tbsp sunflower oil
- 1 tbsp flaked sea salt
- ¼ cup extra-virgin olive oil
- 6 cloves garlic, thinly sliced
- 2 tsp dried oregano
- 5¼ oz feta, roughly crumbled
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