Sour cream dressing - DYC

Sour cream dressing - DYC

www.dycvinegar.co.nz

Sour cream dressing If you have some sour cream leftover, this recipe is a great way to use it up.

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Ingredients

  • 60 ml (1/4 cup) sour cream
  • 30 ml (2 Tbsp) DYC white wine vinegar
  • 40 ml (2 Tbsp & 2 tsps) extra virgin olive oil
  • 10 ml (2 tsp) Dijon mustard
  • 1 clove of garlic crushed

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