Mango Macadamia Caramel Rolls – Kosher Recipes | OU Kosher Certification

Name: Mango Macadamia Caramel Rolls – Kosher Recipes | OU Kosher Certification
Total time: 135 min
Ingredients: 1¼ cup brown sugar; ¾ teaspoon cinnamon; ½ teaspoon ground allspice; ½ cup softened butter or margarine, divided; 1 large ripe mango; ½ cup macadamia nuts, chopped; 1 loaf frozen bread dough, thawed

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Make these rolls with frozen dough spread with butter, brown sugar, cinnamon, allspice, chopped mango, and macadamia nuts. Roll up, cut into slices, & bake.

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