Carrot Cake Whip - IQS Recipes

Carrot Cake Whip - IQS Recipes

recipes.28bysamwood.com

Dairy-free option: Omit yoghurt or serve with coconut cream or unsweetened coconut yoghurt. Paleo and gluten-free option: Substitute oats with quinoa

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Ingredients

  • 1/2 cup rolled oats.
  • 1 tablespoon chia seeds.
  • 1 cup coconut milk or milk of your choice.
  • 1/2 teaspoon vanilla powder, optional.
  • 1 large (200g) carrot, finely grated.
  • 1 teaspoon ground cinnamon.
  • 1/4 teaspoon ground ginger.
  • sea salt.
  • 2 tablespoons crushed walnuts.
  • 2 tablespoons coconut flakes or shredded coconut.
  • 4 tablespoons full-fat natural yoghurt, to serve.
  • 2 tablespoons walnuts, to serve.

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