Soft Peanut Butter Cookies | Recipe Cart
Soft, chewy peanut butter cookies made with margarine and brown sugar. Perfectly bake until lightly golden—enjoy the soft texture!
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Cooking tools:
- Stand mixer
- Mixing bowl
- Measuring cup
- Measuring spoon
- Kitchen scale
- Refrigerator
- Baking sheet
- Oven
- Spoon
- Cooking spray
- Plastic storage container
Ingredients
- ½ cup margarine, softened
- ½ cup peanut butter
- ½ cup white sugar
- ½ cup packed brown sugar
- 1 egg
- ½ teaspoon vanilla extract
- ¾ teaspoon baking soda
- ¼ teaspoon salt
- 1 ¾ cups all-purpose flour
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