Meatloaf with Mustard-Barbecue Topping Recipe
Progresso® Plain Bread Crumbs provide a simple addition to a no-fuss beef and pork meatloaf - perfect for dinner.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.pillsbury.com.
Cooking tools:
- Loaf pan
- Oven
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Spoon
- Whisk
Ingredients
- 1 lb. lean ground beef
- 1/2 lb. lean ground pork
- 1/2 cup Progresso™ Plain Bread Crumbs
- 1/4 cup finely chopped onion
- 1/4 cup chopped fresh parsley
- 1/2 cup barbecue sauce
- 2 eggs, beaten
- 1/2 teaspoon dry mustard
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Progresso Bread Crumbs Meatloaf
recipetweets.com
Sweet and Sour Meatloaf Recipe
bettycrocker.com
Italian Style Meatloaf
progresso.com
Easy Italian Meat Loaf
progresso.com
MEAT LOAF
cook-books.com
Stuffed Meatloaf | Food Stuff
foodstf.com
Beef & Pork Meatloaf Recipe
food.com
Meatloaf
claires-kitchen.com