Mixed Winter Salad | The Joy of Mindful Cooking

Ingredients

• 1 persimmon, peeled and cut into chunks
• 1 yellow onion cut into rings
• 1 yellow pepper, seeded, cut into pieces
• Seeds of one pomegranate
• A handful of olives, stuffed with garlic
• 1 romaine lettuce, chopped
• 1 pear, peeled, cut into pieces
• fresh pineapple in chunks