How to Flavor Marshmallows with Amoretti Artisans
Flavoring marshmallows with our Artisan Natural Flavors is an easy way to elevate a classic treat. Whether you're a seasoned confectioner or a home baker, this
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at amoretti.com.
Ingredients
- 3/4 cup water divided
- 3 envelopes unflavored gelatin
- 2/3 cup light corn syrup
- 2 cups granulated sugar
- 1 tablespoon Amoretti® Vanilla Madagascar Bourbon European Style Water Soluble (with alcohol)
- 2 tablespoons of your favorite Amoretti® Artisan Natural Flavor
- 1/4 cup cornstarch
- 1/4 cup confectioners’ sugar
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