Fresh & Zesty Crisp Shirazi Salad Recipe for Summer Joy - The Pass and Provisions

Fresh & Zesty Crisp Shirazi Salad Recipe for Summer Joy - The Pass and Provisions

www.passandprovisions.com

Vibrant crisp Shirazi salad recipe bursts with fresh Persian flavors in every delightful bite. Drizzle zesty dressing over colorful veggies for a refreshing summer treat!

View full recipe on www.passandprovisions.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.passandprovisions.com.

Share this recipe:

Ingredients

  • 3 tomatoes, ripe, finely diced
  • 2 Persian cucumbers (or 1 large English cucumber), finely diced
  • 1 small red onion, finely diced (or white onion for a milder flavor)
  • 3 tablespoons (45 ml) fresh lemon juice (or lime juice for a sharper flavor)
  • 2 tablespoons (30 ml) olive oil (optional, traditional recipes often omit this)
  • 2 tablespoons (8 g) fresh parsley, chopped (optional)
  • 1 tablespoon (4 g) fresh mint, chopped (or 1 teaspoon dried mint)
  • ½ teaspoon salt (or to taste)
  • ¼ teaspoon black pepper

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This