Protein porridge

Protein porridge

christinebailey.co.uk

A warming bowl of porridge is the perfect Autumn Breakfast. Adding in a scoop of protein powder at the end of cooking ensures sufficient protein to keep you ene

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at christinebailey.co.uk.

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Cooking tools:

  • Saucepan
  • Stove
  • Measuring cup
  • Measuring spoon
  • Wooden spoon
  • Serving bowl

Ingredients

  • 30g gluten free oats
  • 200ml water
  • pinch of salt
  • 1tsp nut butter
  • pinch of cinnamon, optional
  • 1 scoop protein powder (chocolate or vanilla)

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