Red Cabbage Soup | Recipe

Ingredients

• 2 tsp JS Potato Allrounder
• 500 g fresh red cabbage
• 400 g potatoes
• 1 onion
• 2 cloves garlic
• 2 tbsp olive oil
• 1.2 l vegetable stock
• 100 ml soy cream (vegan)
• 1 tsp cider vinegar
• 50 g pistachios, roughly chopped (for garnish)
• parsley (optional, for garnish)
• salt, pepper