Pull-Apart Garlic Bread | WQDR-AM
Delicious Pull-Apart Garlic Bread with crispy pulls and garlicky butter! Perfect for any meal.Recipe by Hannah Klinger from The Pioneer Woman.
Ingredients
- 1/4 c. warm water (about 110º)
- 1 Tbsp. active dry yeast
- 1 1/2 Tbsp. granulated sugar
- 1 c. whole milk, warm (about 110º)
- 2 large eggs, beaten
- 1 3/4 tsp. kosher salt
- 1 c. unsalted butter, melted
- 5 c. bread flour
- Nonstick cooking spray
- For the Garlic Butter:
- 1/2 c. unsalted butter
- 8 garlic cloves, grated
- 1 tsp. kosher salt
- 1/4 c. finely chopped parsley
- 1 Tbsp. finely chopped rosemary
- 1/4 c. shredded parmesan cheese
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