Pull-Apart Garlic Bread Recipe | King Arthur Baking
Cheesy, buttery, irresistible, and ready in under one hour, this pull-apart bread just might be the perfect accompaniment to any meal. Make a batch tonight!
Ingredients
- 1 package (432g) King Arthur Pull-Apart Garlic Bread Mix
- 1 cup (227g) water, hot (115°F to 120°F)
- 2 tablespoons (28g) unsalted butter, melted
- Yeast Packet, included in mix
- 6 tablespoons (85g) unsalted butter, melted
- Garlic Bread Seasoning Packet, included in mix
- 1/2 cup (57g) mozzarella cheese, cheddar cheese, or Gouda cheese, shredded; optional
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