How to make Methi Ki Dal Recipe

Ingredients

• 0.33 cup toovar dal
• 0.17 cup chopped fresh fenugreek leaves
• 0.17 teaspoon cumin seeds
• 0.17 teaspoon mustard seeds
• 0.17 cup chopped onions
• 0.33 teaspoon grated garlic
• 0.33 teaspoon grated ginger
• 0.17 cup chopped tomatoes
• 0.17 teaspoon chilli powder
• 0.33 teaspoon coriander powder
• 0.17 teaspoon garam masala powder
• 0.33 teaspoon Lemon juice
• 0.33 teaspoon oil + Butter
• As required Salt
• 0.17 teaspoon turmeric powder
• 0.08 teaspoon Asafoetida
• As required cinnamon, clove, red chilli,bay leaves