Trick-Or-Treat Cake | Cooking Professionally

Ingredients

• ***For the cake:***
• 1 (15.25-ounce) box devil's food cake mix
• 1 (3.4-ounce) package chocolate pudding mix
• 1 cup sour cream
• 4 large eggs
• 1/2 cup water
• ***For the peanut butter frosting:***
• 2 cups unsalted butter
• 8 cups powdered sugar
• 1 1/4 cups creamy peanut butter
• 7 tablespoons whole milk
• kosher salt, to taste
• ***For the ganache:***
• 3/4 cup heavy cream
• 1 1/2 cups semisweet chocolate chips
• ***For the topping:***
• 10 peanut butter cup chocolate candies, halved
• 1/2 cup peanut butter chocolate candies