COMBIONLINE - Red lentil dhal
1. Soak the lentils for 8 hours and rinse well. 2. Set the oven on full steam a...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at combionline.com.
Ingredients
- 400 g red lentils
- 1 1/2 l water
- 30 g fresh ginger, grated
- 2 tPcs bay leaves
- 2 tPcs cinnamon sticks, cut lengthwise
- 50 g ghee
- 2 tPcs onions
- 4 tPcs garlic cloves, crushed
- 10 g turmeric powder
- 10 g cumin seeds
- 3 g Garam Masala spice
- 3 g chili flakes
- 1 g salt
- 10 g fresh coriander leaves
- 1 tPcs juice of one lime
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