Pumpkin Streusel Muffins with a Sweet… | Bob's Red Mill Natural Foods

Pumpkin Streusel Muffins with a Sweet… | Bob's Red Mill Natural Foods

www.bobsredmill.com

These Pumpkin Streusel Muffins are absolutely scrumptious, one sweet bite and you’ll see what I mean! Recipe courtesy of Inspiration for Moms .

View full recipe on www.bobsredmill.com

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Cooking tools:

  • Oven
  • Muffin tin
  • Cupcake liner
  • Cooking spray
  • Saucepan
  • Mixing bowl
  • Whisk
  • Spoon
  • Fork
  • Toothpick
  • Stove
  • Measuring cup
  • Measuring spoon
  • Cooling rack
  • Spatula

Ingredients

  • 1/2 cup Unsalted Butter
  • 1-1/2 cups Gluten Free 1-to-1 Baking Flour
  • 1/8 tsp Ground Cloves
  • 1-1/2 tsp Ground Cinnamon
  • 1/4 tsp Nutmeg
  • 1/2 tsp Ground Ginger
  • 1/2 tsp Baking Soda
  • 1/2 tsp Salt
  • 1 cup Pumpkin Puree (not pie filling!)
  • 3/4 cup Granulated Sugar
  • 2 Large Eggs
  • 1 tsp Vanilla Extract
  • 2 Tbsp Butter room temperature
  • 1/4 cup Sugar
  • 1/4 cup Gluten Free 1-to-1 Baking Flour
  • 2 tsp Cinnamon
  • 1 Tbsp Butter melted
  • 1 cup Powdered Sugar
  • 1 to 2 Tbsp Milk

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