Chocolate Chip Cookies Recipe - Cape Schanck Olive Oil
Chocolate Chip Cookies with Leccino EVOO | Quick & Tasty - Perfect forsnacking! Prep in 15 mins, bake for 14-16 mins.Enjoy!
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Ingredients
- 300g plain Flour
- 1 teaspoon baking soda (6g)
- 1 teaspoon salt (6g)
- 50g caster sugar
- 140g dark brown sugar
- 175ml Leccino EVOO
- 2 egg yolks
- 1 teaspoon vanilla extract
- 250g dark chocolate chips
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