Chicken Pesto Pasta - Kentucky Living
Salt a large pot of water with 2 or 3 teaspoons of salt. Bring to a boil over high heat. Cook pasta according...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kentuckyliving.com.
Ingredients
- 8 oz spaghetti or linguine
- 1 lb boneless, skinless chicken, or chicken tenders
- 2 Tbsp olive oil
- 1 C reduced-sodium chicken broth
- 1⁄2 C pesto sauce
- 1⁄4 tsp cayenne pepper
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